Steak Bites with Cranberry Miso Sauce | 1855 Beef

Ingredients

• 1-2 New York Strip Steaks
• 1 ½ Tbsp light soy sauce
• 1 ½ Tbsp sake (can use ginrei instead of sake for a lower sugar option)
• 1 ½ Tbsp mirin (pro tip: can sub dry sherry, dry white wine, or sweet marsala)
• 1 Tbsp sugar
• 1 tsp ginger juice
• Pinch of salt and dash of black pepper
• 2 Tbsp red onion, minced
• 2 pieces scallions (end white part)
• 1 14 oz. can cranberry sauce (with whole berry)
• 1 Tbsp Japanese rice vinegar
• 1 Tbsp orange juice
• ¾-1 tsp miso paste (white)
• 1 Tbsp cooking oil
• 1 Cup cooked rice
• ¾ Tbsp rice vinegar
• ½ tsp salt
• Cooking oil