Thai Peanut Tempeh
Thai Peanut Tempeh ½ cup San-J Thai Peanut Sauce (divided)4 tbsp toasted sesame oil (divided)¼ cup water8 ounces tempeh8 ounces linguine1 cup snow peas½
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Cooking tools:
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- Chef's knife
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Ingredients
- ½ cup San-J Thai Peanut Sauce (divided)
- 4 tbsp toasted sesame oil (divided)
- ¼ cup water
- 8 ounces tempeh
- 8 ounces linguine
- 1 cup snow peas
- ½ cup sliced mushrooms
- chopped peanuts (optional, for serving)
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