Tilapia with Caribbean Pineapple Sauce - The Scramble
Tilapia is a great fish to make at home. It’s low fat, low priced, and sustainable. Tilapia also has a mild flavor that takes well …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Ingredients
- 3 Tbsp. extra virgin olive oil
- 1/2 yellow or red onion (thinly sliced)
- 20 oz. pineapple tidbits or chunks in 100 % juice, (reserve the juice)
- 1 Tbsp. reduced-sodium soy sauce (or use any variety, use wheat/gluten-free, if needed)
- 1/4 cup flour (use wheat/gluten-free, if needed)
- 4 tilapia fillets (1 - 1 1/2 lbs. total)
- 1/8 tsp. salt (or to taste)
- 1/8 tsp. black pepper (or to taste)
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