Pan-Fried Tilapia with Fresh Salsa - The Scramble

Ingredients

• 2 tomatoes (seeded and diced)
• 1 jalapeño or sweet Italian pepper (seeded and diced)
• 1/4 red onion (finely diced about 1/2 cup)
• 2 Tbsp. fresh cilantro or parsley (or more to taste, chopped)
• 1 lime (juice only, about 2 Tbsp.)
• 1/2 tsp. salt (or more to taste)
• 1 Tbsp. extra virgin olive oil
• 1 1/2 lbs. tilapia fillets or other thin white fish fillets
• 1/4 tsp. ground cumin (or more to taste)
• 1/4 tsp. garlic powder (or more to taste)