Pumpkin Pie Layer Cake for 15 Pieces - Various Meals
Warm cinnamon spiced Pumpkin Pie Layer Cake. This guide features the baking process section. It is a great treat for autumn family gatherings.
Ingredients
- 3 cups (375g) All-purpose flour
- 2 cups (400g) Granulated sugar
- 1 tbsp (12g) Baking powder
- 1 tsp (5g) Baking soda
- 1 tbsp (8g) Ground cinnamon
- 1 tsp (2g) Ground ginger
- ½ tsp (1g) Ground nutmeg
- ½ tsp (1g) Ground cloves
- 1 tsp (6g) Salt
- 4 large (200g) Eggs
- 1 cup (240ml) Pumpkin puree
- ½ cup (115g) Unsalted butter, melted and cooled
- ½ cup (120ml) Vegetable oil
- 1 cup (240ml) Buttermilk
- 2 tsp (10ml) Vanilla extract
- 1 lb (450g) Full-fat cream cheese, chilled
- 1 cup (225g) Unsalted butter, softened
- 5 cups (600g) Powdered sugar, sifted
- 1 tsp (5ml) Vanilla extract
- ¼ tsp (1.5g) Salt
More Like This
Pumpkin Layer Cake | Tastelist.com
tastelist.com
Pumpkin Layer Cake Recipe - (4.5/5)
keyingredient.com
Pumpkin Spice Layer Cake | Savory
savoryonline.com
Pumpkin Layer Cake - The Local Palate
thelocalpalate.com
Layered Pumpkin Pie | Recipe Cloud App
recipecloudapp.com
Pumpkin Pie Recipe
scrumptiously.com
Double Layer Pumpkin Pie Recipe
recipeland.com
Double Layer Pumpkin Pie - Recipe #18009 - Foodgeeks
foodgeeks.com