Crispy Scallion Mushroom Rice Cakes - Robert Sinskey Vineyards & Wilding Farm
Crispy Scallion Mushroom Rice Cakes from Robert Sinskey Vineyards & Wilding Farm: A flavorful blend of mushrooms, scallions, and sushi rice cooked to perfection in a non-stick pan for a delicious...
Ingredients
- 1 pound thinly sliced white mushrooms
- Expeller pressed vegetable oil
- Kosher salt
- Freshly ground black pepper
- 4 cups cooked sushi rice
- 1 cup thinly slice scallions, about 6 whole scallions
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