Apple Butter Gooey Butter Cake
Apple Butter Gooey Butter Cake- This twist on a butter cake has a gooey spice layer that has a taste of fall. Made with Musselman's Apple Butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.musselmans.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 cup flour
- ¾ cup sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 egg
- ¼ cup unsalted butter, melted
- 2 Tablespoons milk
- ½ teaspoon vanilla extract
- 4 ounces cream cheese, softened
- 1 cup MUSSELMAN’S ® Apple Butter
- 1 cup powdered sugar
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- whipped cream and ground cinnamon, for serving
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