Apple Butter Cheesecake

Name: Apple Butter Cheesecake
Ingredients: 1 ½ cups gingersnap cookies, crushed; ⅓ cup sugar; ⅓ cup butter, melted; 4 8-ounce packages cream cheese; 2 Tablespoons cornstarch; 2 cups sugar; 1 cup sour cream; 5 eggs; 1 ½ cups MUSSELMAN’S ® Apple Butter; ¾ cup butter, melted

www.musselmans.com

Apple Butter Cheesecake- Put a spin on traditional cheesecake with Musselman's Apple Butter and gingersnaps cookies. Sure to please a crowd.

View full recipe on www.musselmans.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.musselmans.com.

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Cooking tools:

Springform pan
Roasting pan
Hand mixer
Oven
Aluminum foil
Mixing bowl
Spoon
Measuring cup

Ingredients

1 ½ cups gingersnap cookies, crushed
⅓ cup sugar
⅓ cup butter, melted
4 8-ounce packages cream cheese
2 Tablespoons cornstarch
2 cups sugar
1 cup sour cream
5 eggs
1 ½ cups MUSSELMAN’S ® Apple Butter
¾ cup butter, melted

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