Rice and Tomato Balsamic Salad - Easy Vegan Meal Plan

Ingredients

• 1 cup(s) brown rice (uncooked (or sub your favourite grain))
• 3 cups arugula
• 1 cup(s) grape or cherry tomatoes (halved)
• 3/4 cup(s) roasted red peppers (drained and chopped)
• 1/4 cup(s) roasted almonds (roughly chopped (sub pumpkin seeds or sunflower seeds for nut-free))
• 1 tablespoon(s) balsamic vinegar
• 1 tablespoon(s) olive oil ((omit for oil-free))
• 1/2 teaspoon salt
• 1/2 teaspoon(s) crushed red pepper flakes ((optional for spice))