Armenian Lemon Chicken Soup Recipe

Armenian Lemon Chicken Soup Recipe

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This chicken soup is very easy to make, and I've provided two version of the recipe for those who want to use left-over cooked chicken (ready in an ho

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Cooking tools:

  • Pot
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Stove
  • Colander
  • Kitchen timer
  • Ladle
  • Mixing bowl
  • Spoon
  • Wooden spoon
  • Grater
  • Peeler
  • Saucepan

Ingredients

  • 2 organic chicken breasts (cooked or uncooked)
  • 1 medium onion
  • 1 medium tomatoes
  • 3 -4 stalks celery
  • 1 carrot (or 6-8 mini carrots)
  • 1 lemon
  • salt
  • 15 black peppercorns (or black pepper powder)
  • 4 -5 leaves dried mint
  • 10 -15 fresh spinach leaves
  • noodles (i use 1/3 cup whole wheat pasta and 1/3 cup basmati rice) or rice (i use 1/3 cup whole wheat pasta and 1/3 cup basmati rice)

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