Shortbread Dipped in Chocolate
Shortbread has a rich, buttery flavor that is not too sugary. Dipped in chocolate and sprinkled with pecans they are the perfect treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pallensmith.com.
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup sifted powdered sugar
- 1 3/4 cups flour
- 1/4 cup rice flour
- 1 teaspoon pure vanilla extract
- 4 ounces semisweet chocolate
- 1 teaspoon vegetable shortening
- 1/2 cup finely chopped pecans
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