Apple and Blueberry Crisp
Crisp and crumbles are a great way to celebrate summer. Bring this dish to a picnic or BBQ and you’ll be sure to make new friends.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kidneycommunitykitchen.ca.
Cooking tools:
Ingredients
- 1 1/4 cups (310 ml) quick-cooking rolled oats
- 1/4 cup (60 ml) brown sugar
- 1/4 cup (60 ml) unbleached all-purpose flour
- 6 tbsp (90 ml) non-hydrogenated margarine, melted
- 1/2 cup (125 ml) brown sugar
- 4 tsp (20 ml) cornstarch
- 4 cups fresh or frozen blueberries (not thawed)
- 2 cups (500 ml) grated or chopped apples
- 1 tbsp (15 ml) margarine, melted
- 1 tbsp (15 ml) lemon juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Apple and Blueberry Crisp | RICARDO
ricardocuisine.com
Apple and Blueberry Crisp
recipes-list.com
Blueberry Crisp Recipe
homepressurecooking.com
Blueberry Crisp Recipe: A Simple and Delicious Summer Dessert
creativehomemaking.com
Apple berry crisp - Canada's Food Guide
food-guide.canada.ca
Cranberry Apple Crisp
sweetkitchencravings.com
Apple Blueberry Crisp - alive magazine
alive.com
Apple and Blueberry Crisp, the healthier version
recipes-list.com