Braised Pork Belly Dong Po Rou - Kikkoman Home Cooks
Classic Chinese dish. Great choice for a family dinner.
Ingredients
- Skin-on pork belly 32oz
- Green onions 5 stalks
- Ginger 6 slices
- 1 tablespoon Kikkoman® Tamari
- 5 tablespoon Kikkoman®Soy Sauce
- 3 tablespoons rock sugar
- ½ cup Hua Diao Wine or Chinese Cooking Wine
- Cotton string few
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