Chocolate Dipped Whiskaretti Biscuits - Graham's Family Dairy
Discover a keepsake biscuit recipe that improves with age. Perfect for sending love home this Christmas—fluffy egg whites, rich sugar, almonds, and whisky create delicious, durable gifts.
Ingredients
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- 150g ground almonds
- 150g caster sugar
- 2 medium egg whites
- 2 tablespoons of nice whisky
- 1 tablespoon of Graham’s Gold Smooth milk
- 100g dark or milk chocolate
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