Fruity Biscotti - Graham's Family Dairy

Name: Fruity Biscotti - Graham's Family Dairy
Ingredients: Your biscotti fillings don’t need to be prescribed by me – you can use whatever you want! Chocolate chips work very well, but it’s best to make sure your biscuit slab is cool before slicing.; Share on Facebook; Share on Twitter; Share by E-Mail; Share on LinkedIn; 300g plain flour; 2 teaspoons baking powder; 200g caster sugar; 3 medium eggs; 1 tsp. vanilla extract; 200g nuts of your choice – hazelnuts, pecans and pistachios work well; 300g dried fruit – I like raisins and cranberries

www.grahamsfamilydairy.com

Discover Graham's Fruity Biscotti - perfect for gift-giving and delicious with coffee. Made with plenty of nuts and dried fruit, these biscotti stay crunchy for ages. Try this easy, medium-difficulty...

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Ingredients

Your biscotti fillings don’t need to be prescribed by me – you can use whatever you want! Chocolate chips work very well, but it’s best to make sure your biscuit slab is cool before slicing.
Share on Facebook
Share on Twitter
Share by E-Mail
Share on LinkedIn
300g plain flour
2 teaspoons baking powder
200g caster sugar
3 medium eggs
1 tsp. vanilla extract
200g nuts of your choice – hazelnuts, pecans and pistachios work well
300g dried fruit – I like raisins and cranberries