Classic Baked Macaroni And Cheese - Alabama Farmers Federation

Ingredients

• 2 cups milk
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 2 1/2 cups shredded hoop cheese, divided
• 1/2 (16-ounce) package elbow macaroni, cooked