Beer Steak Grilling Recipe | Blue Rhino Propane
This Beer Steak is cooked to perfection with its bursts of flavor and tenderness. We suggest using a pale ale but use your favorite beer to enhance the flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 4 (1/2 lb) Rib-eye Steaks or Steak of Choice
- 2 tbsp Sea Salt
- 2 tbsp Lemon Pepper
- 2 (12 oz) cans/bottles Beer of Choice
- Additional Item:
- Large Storage Container
- Oil for Coating Grates
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