French Onion Soup - Canadian Food Focus
Warm up your dinner table with a bowl of homemade French Onion Soup. This recipe will have your guests coming back for more.
Ingredients
- 6 medium onion, (halved)
- 3 Tbsp canola oil
- 1/2 tsp granulated sugar
- 2 Tbsp all purpose flour
- 8 cups 99% fat free reduced sodium beef broth
- 1/2 cup red wine or sherry
- 1 bay leaf
- 1/4 tsp dried basil
- 1/4 tsp nutmeg
- salt and freshly ground pepper to taste
- 8 slices French bread, (cut into 1 inch pieces)
- 4 oz chilled mozzarella cheese
- 1/2 cup feta cheese
- 1/4 cup grated Parmesan cheese
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