Brown Rice and Hempseed Salad - Delicious Living
Hempseed delivers good fats, which reduce inflammation and fuel the brain. Raw parsley, carrots, onions, and lime juice add fiber and vitamins with live enzymes — plus a zingy taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Ingredients
- 1 cup cooked brown rice
- 1/2 cup shelled hempseed
- 1 cup chopped fresh flat-leaf parsley
- 1 cup grated carrots
- 2 tablespoons chopped fresh mint
- 1 bunch (1 3/4 ounces) chopped fresh cilantro
- 2 tablespoons finely chopped green onions
- 2 teaspoons dried basil (crushed between your fingers)
- 1/2 teaspoon crushed red pepper flakes or dried Aleppo pepper
- 2/3 cup fresh lime juice (about 4 limes)
- 2 tablespoons pure maple syrup
- 1/4 teaspoon sea salt (or to taste)
- Freshly ground black pepper
More Like This
Brown rice salad | Recipe | Kitchen Stories
kitchenstories.com
Brown Rice Salad - One Handed Cooks
onehandedcooks.com.au
Healthy Brown Rice Salad Recipe | Archana's Kitchen
archanaskitchen.com
Brown rice and salami salad
nzwomansweeklyfood.co.nz
Colourful Brown Rice Salad
borderparkkitchen.com.au
Brown Rice and Cabbage Salad | Nourishing Meals®
nourishingmeals.com
Brown rice and barley salad – Food & Home Magazine
foodandhome.co.za
Recipe: <!-- -->Brown Rice Salad<!-- --> | Whole Foods Market
wholefoodsmarket.com