Caprese style Bunashimeji and Bunapi
Try making this delicious dish. Its Light and healthy making it perfect as a side dish, appetizer, or to have for brunch.
Keywords
- eryngii
- king trumpet
- maitake
- hen of the woods
- bunapi
- mushroom
- hokto
- hokto kinoko
- kinoko
- food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hokto-kinoko.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 Package Bunashimeji
- 1 Package Bunapi
- 2 Tbsp Mayonnaise
- Salt, to taste
- Pepper, to taste
- 1 Tbsp Vinegar
- 200g Skipjack Tuna
- Daikon Radish, reasonable amount
- Choice of Salad Greens
- Wasabi, to taste
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