Saffron Oasis Duet

Ingredients

• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon grated fresh ginger
• 2 cups vegetable broth
• 1 cup canned diced tomatoes
• 300 grams pumpkin, peeled and cubed
• 1/2 cup canned coconut milk
• 1/4 teaspoon ground saffron
• 1/4 teaspoon ground turmeric
• 1/8 teaspoon black pepper
• 1/8 teaspoon salt
• 1 tablespoon chopped fresh cilantro
• 1 tablespoon chopped fresh parsley
• 1/4 cup pumpkin seeds
• 1/4 cup coconut flakes