Little Caves / Cavatelli | Ciao Italia

Little Caves / Cavatelli | Ciao Italia

www.ciaoitalia.com

Explore the unique pasta called Cavatelli—little caves filled with ricotta cheese, perfect for pasta lovers! Servings: 6-8.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.

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Ingredients

  • INGREDIENTSAbout 3 3/4 cups unbleached all-purpose flour
  • 1/4 cup semolina flour
  • 1 teaspoon salt
  • 1 large egg, beaten
  • 1 pound whole-milk ricotta cheese, well drained
  • 1/4 cup water

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