Cavatielli | Saveur
Cavatielli are soft, gnocchi-like dumplings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 2 1⁄4 cups all-purpose flour,preferably King Arthur
- 1 1⁄2 lb. ricotta cheese (about 2 1⁄2 cups)
- 2 eggs
- Salt
- 1⁄2 cup finely grated pecorino romano cheese
More Like This
Yonke Family Recipes - Cavatelli Dough
food.yonke.org
Cavatelli con Pomodorini - Cooking Vacations
cooking-vacations.com
Cavatelli Bolognese | TasteToronto
tastetoronto.com
Cavatelli with Asparagus | Food Stuff
foodstf.com
Ricotta Cavatelli | Recipe Cloud App
recipecloudapp.com
Cavatelli con Sugo di Ventricina Recipe - Great Italian Chefs
greatitalianchefs.com
Cavatelli siciliani | Fattoria La Vialla
lavialla.com
Ricotta cavatelli: fresh pasta recipe | Fine Dining Lovers
finedininglovers.com