Pistachio Mousse - Stir it up Magazine
Discover how to create a luxurious Pistachio Mousse with just a few key ingredients. Perfect for any special occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 500 g Anglaise
- 60 g Pistachio
- 12 g Leaf gelatine
- 230 g White Chocolate
- 600 g Whipping Cream
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