garlic rosemary chicken « Amy's Gluten Free Pantry

Name: garlic rosemary chicken « Amy's Gluten Free Pantry
Ingredients: Turn your grill on high.; Lay chicken in single layer on platter and cover one side with half the olive oil, lemon, garlic, rosemary, salt and pepper.; Flip chicken and cover other side with the remaining half of the ingredients. Marinate at least 15 minutes or up to several hours.; Grill chicken on high for 5 minutes, then turn fire to medium for remaining 3 minutes.; Flip chicken and grill for another 6-8 minutes. Serve with a sprig of rosemary as garnish and several slices of lemon.

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One of the great things about living in southern California is that you have access to the outdoor grill pretty much all year around. If you don't however, a gr

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Ingredients

Turn your grill on high.
Lay chicken in single layer on platter and cover one side with half the olive oil, lemon, garlic, rosemary, salt and pepper.
Flip chicken and cover other side with the remaining half of the ingredients. Marinate at least 15 minutes or up to several hours.
Grill chicken on high for 5 minutes, then turn fire to medium for remaining 3 minutes.
Flip chicken and grill for another 6-8 minutes. Serve with a sprig of rosemary as garnish and several slices of lemon.