Reverse Seared Beef Tenderlion Recipe | Oklahoma Joe’s NZ
A tender, centre-cut beef tenderloin roast can be the centrepiece of an impressive, elegant meal. Learn more here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oklahomajoes.co.nz.
Ingredients
- Beef Tenderloin
- 1.1 – 1.4 kg pound centre-cut beef tenderloin
- 2 tablespoons high-temperature cooking oil (canola, peanut, avocado, etc.)
- ½ cup beef stock for spritzing
- Seasoning
- 1½ tablespoon salt
- 1½ tablespoon coarse black pepper
- 1 teaspoon granulated garlic
- 1 teaspoon oregano
- Roasted Garlic Sauce
- 1½ cups beef stock
- 1 teaspoon roasted garlic paste
- ¼ teaspoon seasoning mix
- ¼ teaspoon xanthan gum optional
- Equipment
- water pan
- remote probe thermometer
- food-safe spray bottle
More Like This
Reverse Seared Beef Tenderlion Recipe | Oklahoma Joe’s Australia
oklahomajoes.com.au
Reverse Seared Beef Tenderloin Steak — Tagged "" — MEATER US
store-us.meater.com
Roast Beef Tenderloin | America's Test Kitchen
americastestkitchen.com
Reverse Sear Beef Tenderloin Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Quick & Mouthwatering Roasted Beef Tenderloin Recipe - Healthy Choices
healthychoices.org
Roasted Beef Tenderloin Recipe - Food.com
food.com
Perfectly Roasted Beef Tenderloin
eppyc.com
Roasted Beef Tenderloin - Farragut Life
farragutlife.com