Rice Pilaf
Easy-to-prepare and featuring simple flavors, this side will become a staple for family dinners. The toasted almond garnish adds just the right amount of crunch to this easy-to-prepare pilaf. Serves...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rogersfishco.com.
Ingredients
- 1 tablespoon butter
- 3 tablespoons chopped scallions, both white and green parts
- 1 cup long-grain rice, such as jasmine
- 2 cups chicken or vegetable stock
- 1 tablespoon dry white wine (optional)
- Salt
- Freshly milled black pepper
- ¼ cup toasted sliced almonds
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