Apricot Glazed Grilled Chicken Wings | Just A Pinch Recipes
Season wings with salt. Heat grill to medium high. In the bowl of a food processor (small if available), combine preserves, garlic, ginger, soy sauce, red pepper flakes, lime...
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Ingredients
- 4 pound(s) chicken wings, tips removed, and cut at the joint or use drum sticks
- 1 teaspoon(s) Kosher salt
- 1 cup(s) apricot preserves (such as simply fruit)
- 1 clove(s) garlic, mashed
- 1 tablespoon(s) chopped fresh ginger
- 2 tablespoon(s) soy sauce
- 1/2 teaspoon(s) red pepper flakes or hot sauce to taste
- 2 tablespoon(s) fresh lime juice (about 1 lime)
- 1 teaspoon(s) balsalmic vinegar
- 1/2 teaspoon(s) cumin
- 2 tablespoon(s) chopped fresh chives
- - fresh lime wedge for garnish
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