Marinated Lamb Kebabs with Grilled Vegetables
Lamb is particularly wonderful when grilled. Add such delectable flavoring as cilantro, lime, mint, and cumin, and you'll love this warm-weather entrée.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.
Ingredients
- 1/2 cup fresh lime juice
- 1 tbsp fresh cilantro (finely chopped)
- 1 tbsp fresh mint (chopped)
- 2 tsp ground cumin
- 1 tsp jalapeño (seeded, deveined, and finely chopped, (wear gloves when handling))
- 1/2 tsp coarse salt
- 1/8 tsp freshly ground black pepper
- 1 lb boneless lamb sirloin (cut into 20 (about 2×1-inch) pieces)
- 8 pieces zucchini ((1 inch))
- 8 wedges red onion ((1/2 inch))
- 16 cherry tomatoes
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