Poached Pears with Pomegranate Seeds
An elegant and simple dessert, this poaching recipe relies on the spices and the natural sweetness of pears to bring a satisfying end to any dinner party. Tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Saucepan
- Stove
- Peeler
- Chef's knife
- Cutting board
- Slotted spoon
- Fine-mesh sieve
- Serving platter
Ingredients
- 4 very ripe pears, peeled and halved
- 1 cinnamon stick
- 1 whole vanilla bean
- 2 cardamom pods, lightly smashed
- 3-4 whole cloves
- Seeds from one pomegranate half
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