Meat and Manioc Stew (Vaca à Moda Baiana) - Chopped
Vaca à Moda Baiana is a Brazilian stew with tender meats, manioc, and aromatic spices in a rich broth, ideal for cooler evenings or special occasions.
Ingredients
- 2 lbs beef chuck cubed
- 1 large onion chopped
- 3 cloves garlic minced
- 2 cups manioc peeled and cubed
- 1 Tbsp paprika
- 1 tsp cumin
- 4 cups beef broth
- 2 cups diced tomatoes
- 1 cup bell peppers diced
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