Super-Quick, Super-Good Mushroom Salad
When I tasted this salad at my daughter-in-law’s house, I knew after one bite that this one is for sharing; it was that easy and that good! T
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen timer
- Paring knife
Ingredients
- 1 8-ounce (225-gram) box white mushrooms, peeled and sliced
- 1/2 red pepper, chopped
- 1/2 cup pecan halves
- 1 tablespoon Gefen Mayonnaise
- 1 tablespoon brown sugar
- 1 tablespoon Haddar Teriyaki Sauce (see note)
