Caesar dressing for your salad – Gardens of Wendiland

Ingredients

• 2 hard boiled eggs (we are using egg yolks)
• 1 tablespoon of anchovy fish sauce (approx 2 anchovies chopped if you decide to use the jar kind instead)
• 1-2 tablespoon of apple cider vinegar
• 1/3 cup shredded Parmesan Reggiano cheese (I freshly grated mine)
• 1-2 teaspoon of garlic powder
• 1 teaspoon of fresh grind pepper
• 1/4-1/3 cup of olive oil
• a few leaves of cabbage (thinly sliced)
• 3 kale leaves (thinly sliced)
• 1 celery (cut to bite size)
• 1 radish (thinly sliced)
• 2 hard boiled egg whites (cut to bite size)
• some croutons or make your own! use 2 slices of toasted bread
• 1 sprig of parsley