Spicy Twist on Classic Spag Bol: Kid-Friendly Recipe!
Discover a favourite twist on classic spag bol, perfect for introducing spicy flavours to kids. A must-try recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at localfoodmarketco.com.au.
Ingredients
- 2 tablespoons Olive oil
- 1 Brown onion chopped
- 1 Capsicum (red) small, sliced
- 500 grams Beef mince
- 1 teaspoon Chinese Five Spice
- 1/3 cup Red curry paste
- 440 grams Coconut cream canned
- 1/2 cup frozen peas
- 200 grams Spaghetti
- Coriander (fresh) roughly chopped
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