CHOCOLATE CRÈME PIE TRUFFLE POPS – Edwards Desserts

CHOCOLATE CRÈME PIE TRUFFLE POPS – Edwards Desserts

www.edwardsdesserts.com

Recipe by Chef Christina Kaelberer from the Edwards Dessert Kitchen Chocolate crème pie truffle pops. The elegance of a truffle. The simplicity of stick-based food. The best of both worlds. The...

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Ingredients

  • 1 Edwards® Chocolate Crème Pie
  • 12 oz. dark chocolate or semisweet chocolate chips
  • 1 Tbsp vegetable or grapeseed oil
  • 4 to 6-inch white lollipop sticks (optional)
  • White chocolate, gold leaf, cookie bits (optional)

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