Lobster quesadillas Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 10 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Kitchen scale
- Food processor
- Cutting board
- Chef's knife
- Baking sheet
- Oven
- Stove
- Skillet
- Mixing bowl
- Spoon
- Spatula
- Serving platter
Ingredients
- 1 red onion
- 3 plum tomatoes
- 900g cream cheese
- 450g Cheddar, grated
- 1 bunch spring onions, chopped
- 4 tbsp Sriracha (Thai hot sauce, available at most markets)
- 1 lime, juiced
- 10 (20cm) flour tortillas
- 900g thawed frozen or fresh cooked lobster meat
- 2 tbsp rapeseed or olive oil
- Salsa, guacamole and sour cream, to serve
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