Butterball Foodservice | Hawaiian Turkey Burger

Name: Butterball Foodservice | Hawaiian Turkey Burger
Ingredients: 1. Brush the turkey burger with oil and season with salt and pepper, then place it onto a charbroiler. Grill both sides on medium-high heat to an internal temperature of 165°F.; 2. While the burger is cooking, grill the pineapple (lightly brushed with oil) to a golden brown on both sides.; 3. Brush the cut sides of the burger bun with butter and grill to a golden brown.; 5. Serve.

www.butterballfoodservice.com

Tropical flavor in every bite! Grilled pineapple and sweet soy sauce top All American Grill seasoned turkey burgers for a delicious Hawaiian twist. Perfect for a sweet-and-savory lunch.

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Ingredients

1. Brush the turkey burger with oil and season with salt and pepper, then place it onto a charbroiler. Grill both sides on medium-high heat to an internal temperature of 165°F.
2. While the burger is cooking, grill the pineapple (lightly brushed with oil) to a golden brown on both sides.
3. Brush the cut sides of the burger bun with butter and grill to a golden brown.
5. Serve.