Maine Corn Chowder 2 | Just A Pinch Recipes
Using a good sized kettle or soup pot, place 2 slices salt pork in it and cook slowly over low heat until fat is 'tried out'. Remove the pieces of salt pork and set aside....
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Ingredients
- 2 slice(s) salt pork
- 1 small onion, sliced or diced
- 2 cup(s) diced raw potatoes
- 2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1 cup(s) water
- 1 can(s) cream style corn
- 1 quart(s) milk
- 1 tablespoon(s) butter
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