Ground Beef Bulgogi | Entrees
EntreesよりMark Colemanによるレシピ。
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Wok
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Stove
- Plate
Ingredients
- 1 lb grass-fed or lean ground beef
- 10 cloves garlic, chopped
- 1 medium size onion, small diced
- 4 tbsp soy sauce
- 2 tbsp mirin
- 2 tbsp sugar
- 1 tbsp plum extract (you can substitute to apricot jam)
- 1/2 tsp black pepper
- 1 tbsp cooking oil
- 3 to 5 green onions, chopped
- 1 tsp sesame seeds
- 1 tsp sesame oil
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