Ground Beef Bulgogi
Savory ground beef marinated in sweet and spicy Korean glaze, grilled to perfection for a flavor-packed dinner experience!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Spoon
Ingredients
- 1 lb ground beef
- 3 tablespoons soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon gochujang (Korean chili paste)
- 2 teaspoons sesame seeds
- 2 green onions, chopped
- 1 tablespoon vegetable oil
- 1 teaspoon black pepper
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