Ground Beef Bulgogi
Quick and flavorful Ground Beef Bulgogi marries sweet and savory flavors in under 40 minutes, perfect for busy weeknights. Tender beef crumbles in a soy-sesame marinade with ginger and...
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Wok
- Chef's knife
- Cutting board
- Grater
- Stove
- Spatula
- Wooden spoon
- Rice cooker
- Pot
- Saucepan
- Colander
- Plate
- Serving bowl
- Kitchen timer
- Refrigerator
- Microplane
- Plastic wrap
- Peeler
Ingredients
- 1 pound ground beef
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil
- 1/4 teaspoon black pepper
- 3 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1/2 small onion, finely chopped
- 2 green onions, chopped
- 1 tablespoon sesame seeds
- 1 medium carrot, julienned or grated
- Cooked rice, for serving
- Optional garnishes: sliced green onions, sesame seeds, and shredded cabbage
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