Potato and gorgonzola tart - Italian recipes by GialloZafferano
The potato and gorgonzola tart is a rich and substantial appetizer with a soft filling and strong flavors.
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- Potato and gorgonzola tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Type 00 flour 3 cups
- Butter (room temperature) 1 stick
- Grana Padano PDO cheese 3 oz
- Eggs (around 2 medium ones) 2
- Fine salt 1 pinch
- Gorgonzola cheese ⅔ cup
- Potatoes 1 lb
- Grana Padano PDO cheese 3 tbsp
- Fine salt to taste
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