Caribbean Chicken Curried Brown Rice | Riceland
Indian cooking doesn't have to be complicated! This easy Curried Chicken and Brown Rice comes together in just 30 minutes for a fast and flavorful dinner.
Ingredients
- 1 cup Riceland Natural Brown Rice, prepared according to package directions
- 1 tablespoon olive oil
- 3 boneless, skinless chicken breasts, cubed
- 1 (12-ounce) can unsweetened, full-fat coconut milk
- 2 tablespoons curry powder
- 1/2 teaspoon salt
- 1/2 cup shredded carrots
- 1/2 medium red sweet pepper, chopped
- 1/4 cup chopped cilantro
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