Curried Rice Recipe with Chicken from India

Ingredients

• 1 tbsp of butter or margarine
• 1 cup of thinly sliced carrots
• 1 cup of chopped onion
• 1 clove of minced garlic
• 1 cup of uncooked rice
• 0.5 tsp of curry powder
• 0.13 tsp of ground white pepper
• 2 cups of chicken broth
• 2 tbsp of chopped fresh parsley
• 1 tbsp of lemon juice
• 2 tbsp of vegetable oil
• 4 boneless, skinless chicken breast halves, pounded to 0.25 inch thickness (about 1.5 lb (680 g))