Chicken Gravy
Experience the rich flavor of homemade chicken gravy made with roasted drumsticks and aromatic vegetables. Perfect for elevating any meal!
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Cooking tools:
- Fine-mesh sieve
- Kitchen scale
- Roasting pan
- Oven
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Ladle
- Spoon
- Spatula
Ingredients
- 6-8 drumsticks cut into 4 pieces. Alternatively use a whole roasted chicken carcass chopped into pieces
- 2 carrots cut into 2cm pieces
- 1 large onion, quartered
- 2 sticks of celery cut into 2cm pieces
- Few sprigs of thyme
- 6 cloves garlic, split
- 15 black peppercorns, crushed
- 5g Maldon salt
- Approx 2 litre water to cover
- 100ml veg oil
- 40g butter
- ½ tsp of corn flour diluted with 1 tbsp water
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