Slow-Cooker Pepper Steak Recipe - BettyCrocker.com

Ingredients

• 1 1/2 lb boneless beef round steak
• 2 medium onions, cut into 1/4-inch slices
• 1 clove garlic, finely chopped
• 1/2 teaspoon finely chopped gingerroot or 1/4 teaspoon ground ginger
• 1 cup Progresso™ beef flavored broth (from 32-oz carton)
• 3 tablespoons soy sauce
• 2 tablespoons cornstarch
• 1/4 cup cold water
• 2 medium green bell peppers, cut into 3/4-inch strips
• 2 medium tomatoes, cut into eighths
• 6 cups hot cooked rice