Stefatho (Greek Beef Stew)
Classic Greek Beef Stew (Stefatho) - tender beef in savory tomato sauce, perfect for sharing. Easy to make and full of flavor. Perfect for a cozy dinner.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
Ingredients
- 2 lbs lean beef , cut into 1-inch cubes
- 3 cans tomato sauce
- 4 whole garlic cloves
- 1 yellow onion , medium chop
- 1/4 cup red wine vinegar
- 3/4 cup red wine
- 1/4 cup water
- 1/2 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1/2 teaspoon dried oregano
- 2 teaspoons all purpose Greek seasoning
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