Foodista | Recipes, Cooking Tips, and Food News | Greek Stew
Classic Greek Stew with flavorful onions, tomatoes, and feta cheese, cooked slowly to perfection in your slow cooker. Perfect weeknight meal!
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Ingredients
- 3 pounds stewing beef
- 1 1/2 pounds small onions (about 7)
- 3 cloves garlic minced
- 1 can tomatoes (28 oz)
- 1/2 cup beef stock
- 1 can tomato paste (5 1/2 oz/156ml)
- 2 tablespoons red wine vinegar
- 2 teaspoons dried oregano
- 1/2 teaspoon each salt and pepper
- 1/2 cup all-purpose flour
- 1/2 cup water
- 1 sweet green peppers chopped
- 1/2 cup crumbled feta cheese
- 2 tablespoons chopped fresh parsley
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