Vegan Avocado Brownies
These deliciously rich vegan avocado brownies are sure to satisfy your chocolate craving. A touch of sweetness and still healthy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.
Cooking tools:
- Food processor
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Nonstick cooking spray
- Kitchen timer
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 ripe avocado (about 3/4-1 cup)
- 1 cup unsweetened non-dairy milk
- 1/4 cup pure maple syrup
- 1/4 cup date sugar
- 1 cup whole wheat flour
- 1/2 cup unsweetened cocoa powder ((or cacao powder))
- 1 tsp baking soda
- 1/2 tsp salt ((optional))
- 1/2 cup vegan chocolate chips ((optional))
- 1/2 medium banana (mashed)
- 1/2 tsp liquid stevia ((optional)* for sweeter brownies)
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