Roasted Tomato and Basil Hummus | The Fancy Pants Kitchen

Name: Roasted Tomato and Basil Hummus | The Fancy Pants Kitchen
Ingredients: April 26, 2020; 30 small tomatoes, quartered (about half the size of a Roma tomato) or 60 cherry tomatoes, halved; 1/4 cup + 2 tablespoons extra-virgin olive oil (divided); Kosher salt & Freshly ground pepper; 3 cups garbanzo Beans (2 cans), cooked, skins removed and liquid reserved; 2 garlic cloves, peeled; Juice of 1 large lemon; 1 & 1/2 tsp sea salt; 3 tbsp tahini; 1/2 cup -3/4 cup water or reserved garbanzo bean liquid; 1/4 cup fresh small basil leaves; Facebook Twitter Google+ LinkedIn Pinterest; by Francine

thefancypantskitchen.com

How gorgeous is this Roasted Tomato and Basil Hummus? it's so pretty and so tasty...you won't be able to get enough!

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Ingredients

April 26, 2020
30 small tomatoes, quartered (about half the size of a Roma tomato) or 60 cherry tomatoes, halved
1/4 cup + 2 tablespoons extra-virgin olive oil (divided)
Kosher salt & Freshly ground pepper
3 cups garbanzo Beans (2 cans), cooked, skins removed and liquid reserved
2 garlic cloves, peeled
Juice of 1 large lemon
1 & 1/2 tsp sea salt
3 tbsp tahini
1/2 cup -3/4 cup water or reserved garbanzo bean liquid
1/4 cup fresh small basil leaves
Facebook Twitter Google+ LinkedIn Pinterest
by Francine